Yum-Yum:Tai-Thai


Yum          :means     – to mingle, to mix up, to spice up

Yum Yum :means     – delicious

On tasting the Thai flavor from the limitation and the necessary adaptation of the state of being aliens in foreign country.



While the global community is expanding, traveling across cultures is impossible to hinder. The sharing of cultural space is important. It illuminates the differences and is part of the learning and adapting space for human beings to be able to live together.

Food and eating is a significant cultural space and fundamental basic of the living as food and eating culture cultivate and constitute the diversity of each ethnic group.

The creating of space for tasting to be a space for mutual understanding will portray the attempt of human beings’ adaptation and the intermingling of cultures.

The Yum-Yum:Tai/Thai was an art project jiandyin operated during their open studio occasion at The Treasure Hill Artist Village, March, 2012.

Yum-Yum: Tai-Thai: Taiwanese food, Thai-ingredients, sound, VDO, photo, live performance, party, 2012

Invited artists

24-24 March

Yum Yum Tai:Thai Cocktail by

Jo-Mei Lee 李若玫, new media artist

Yum Yum Tai:Thai Collaborative Artist Chef by

Chen Chi Pan 陳淇榜, new media artist

25 March     

Yum Yum Tai:Thai Experimental Sound & Music by

Sammy Chien (上翔), new media sound performance artist

Kang Te, vocalist, performance artist, musician